OK That was crazy!

Thank you all who tuned into our first ever Wine Spies Spring Cleaning Marathon. The participation was more than we ever anticipated, so a very heartfelt thank you.

Back at it again with MICA!

“Buccella has swiftly become a top Napa Valley Cabernet producer… an icon, making some of the most sought-after wines, known for big, intense, classic Napa Cabs for clients like Scarecrow, which has a waiting list for the waiting list.” – Food & Wine

Hopefully enough to last a while this time…

A coup of EPIC proportions. We’ve sold these in the past, and the people go HAM for this stuff. It’s culty, wicked tasty, and frankly, we’re a bit stunned to have any at this price. You know it will FLY!

Scout around and you’ll find this for $120-150 at most other places. Today we’re turning it loose for a record-scratching, neck-snapping OVER HALF OFF the winery release price. BY FAR the lowest you’ll see anywhere today, tomorrow, or looping along the spacetime continuum.

For those who know, this is the “baby Buccella.” Some of you are old enough to remember when Buccella hit the scene 20 years ago. An OG cult wine that sells for $250 and up today.

And the praise continued rolling in for the next two decades.

Landon Donley a 100-pt wine maker, A Master Sommelier, with tenure at Trinchero, past roles at Spottswoode and Mollydooker. He’s a rising star in his own right and did everything right with this wine.

Anywho… the WINE!

DECADENT. Opulent. Watch where you’re walking as you taste ‘cause your eyes will roll back into your head in pure ecstasy. Crushed blackberry, mocha latte, sweet pipe tobacco, violets, and crème de cassis just FLOWING. Wide, deep, and polished with signature toasty oak and a gorgeous mouthfeel. OOOWEEE!

Just a couple of dozen barrels or so made… you know the drill